Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is made with spinach and spices in this creamy and spicy curry. It goes well with naan, paratha or jeera rice. Ready meal 100% vegetarian, gluten-free, without additives.
 
Average nutritional values per 100g
Energy 392.7kJ / 93.8kcal
Fat 6.2g
Carbohydrates 5.9g
-of which sugar 0.9g
Fiber 0g
Protein 3.8g
Salt 0.7g






 
Ingredients and allergens
Spinach, water, soy Paneer ( Tofu( les graines de soja, Eau, Acide Citrique Sel)), onion, sunflower oil, coconut milk, tomato paste, ginger, sugar, garlic, grain starch, salt, green chilli, cumin, red chilli whole, turmeric, spices,( Anistar, Black Cardamom, Black Pepper, Caraway, Cassia, Chilli, Clove, Salt, Coriander, Cumin, Dry Ginger, Fennel Seeds), Chilli Powder, Fennel.
Allergy warning: May contain traces of dairy products, wheat flour, nuts and sesame.
 
preparation
Microwave: 1-2 minutes as needed. Pot: Add to boiling water for 3-5 minutes and stir well. Add side dishes such as vegetables or spices as needed.