Aroy-D coconut milk is an important ingredient in Asian cuisine, e.g. for curries. Most soups, stews, curries and smoothies are made better with a healthy splash of coconut milk. The richness, naturally occurring sweetness and inherent creaminess make Aroy-D coconut milk a superstar in the kitchen. There are so many delicious uses for coconut milk – and part of the fun is testing them all and finding out which one you like best!
 
Ingredients & Allergens
Coconut extract 70%, water, emulsifier: polysorbate 60 E435
 
Average nutritional values per 100g
Energy  764kJ / 185kcal
Fat 19g
Carbohydrates 2g, of which sugar 2g
Fiber g
Protein 1.6g
Salt 0.05g